Coffee

Arabica beans (washed & Un-washed)

Discover the finest Arabica coffee beans from the lush coffee plantations of India. Our premium Arabica coffee beans are meticulously cultivated at high altitudes, where the cool climate and rich soil create an ideal environment for producing exceptional coffee, Which gives Arabica mild aromatic flavor. These beans undergo a meticulous washing process that enhances their unique characteristics, resulting in truly a sensory delight.

With a delicate aroma that hints at floral and fruity notes, our Indian Arabica coffee beans offer a bright and lively acidity that is perfectly balanced by a smooth, medium to full-bodied profile. Arabica coffee blend has high demand from the middle east region, Which can be traced back to the arabica regions.
Experience the artistry of Indian coffee craftsmanship in every cup. Whether you’re a coffee connoisseur or an enthusiast, our Arabica coffee beans are a testament to the dedication and passion that goes into creating a truly remarkable coffee experience.

Robusta Beans (washed & Un-washed)

India majorly exports “ Robusta Coffee Bean”, A coffee bean with low acidity and high bitterness compared to arabica coffee. The rich and robust flavors of Indian Robusta Coffee Beans, meticulously processed using the washed method.

Grown amidst the lush landscapes of India at altitudes ranging from 600 to 1000 meters above sea level, Indian Robusta beans boast a screen size of 15+ ensuring consistent quality. With a moisture content of below 12%, these beans are carefully selected to ensure a maximum of 5 defects per 300 grams.
Our Robusta Coffee Beans exhibit a bold and full-bodied profile, characterized by earthy undertones and a hint of chocolate notes. Due to its low to moderate acidity and a strong essence, this coffee is been exported to many European countries making it a delightful choice for those seeking a distinct and rich coffee experience.

Agglomerated Instant Coffee

Agglomerated instant coffee is a type of instant coffee that has undergone a specific manufacturing process to improve its solubility and overall quality. Unlike traditional instant coffee, which is made by freeze-drying or spray-drying brewed coffee, agglomerated instant coffee involves a unique agglomeration process that creates larger, granule-like particles. This process enhances the coffee’s ability to dissolve quickly and uniformly when mixed with hot water, Making it the most preferred instant coffee.

One of the key characteristics of agglomerated instant coffee is its high solubility. The agglomeration process creates porous structures that allow the coffee granules to dissolve quickly and completely when in contact with hot water.
Due to its excellent solubility, agglomerated instant coffee can be used not only for making hot coffee but also for cold coffee beverages, coffee-flavored desserts, and as an ingredient in various recipes.

Overall, agglomerated instant coffee offers a convenient and flavorful option for coffee lovers who seek a quick and easy way to enjoy their favorite beverage without compromising on quality. Its unique manufacturing process sets it apart from traditional instant coffee and enhances the overall coffee-drinking experience.

Tea

Assam Tea: Indulge in the bold and invigorating essence of Assam Tea, a masterpiece from the fertile plains of northeastern India. Grown in the verdant valleys alongside the mighty Brahmaputra River, Assam Tea boasts a deep, rich flavor profile that’s as robust as the region itself. With its striking coppery-red hue and full-bodied taste, every sip offers a harmonious blend of malty notes and a subtle hint of sweetness. Our Assam Tea leaves are carefully handpicked and expertly processed to preserve their inherent freshness and authenticity. Elevate your tea experience with a cup of Assam Tea that exudes the vitality and character of this extraordinary land.

Nilgiris Tea: Embark on a journey to the mist-shrouded Nilgiri Hills, where the allure of Nilgiris Tea awaits. Nestled in the heart of Southern India, these lush mountains are home to a tea that encapsulates elegance in every sip. The enchanting pale gold liquor unveils a delicate and floral bouquet, accompanied by a crisp and clean taste that dances on your palate. Our Nilgiris Tea is cultivated at elevations that gift it a unique briskness, making it a perfect companion for moments of relaxation or vibrant conversations. With each cup, you’re not just tasting tea – you’re immersing yourself in the tranquil beauty of the Nilgiri landscape.

Darjeeling Tea: Experience the epitome of refinement with Darjeeling Tea, often hailed as the “Champagne of Teas.” Cultivated on the slopes of the Himalayas in India’s Darjeeling region, this tea is a true testament to nature’s artistry. With its exquisite light amber hue, the liquor unveils a symphony of floral and fruity notes, reminiscent of muscatel grapes and hints of a Himalayan breeze. Every leaf carries the essence of its high-altitude origin, resulting in a tea that’s both delicate and complex. Savor the magic of Darjeeling Tea – a harmonious blend of nature, tradition, and the ethereal spirit of the mountains.

In our selection of Assam, Nilgiris, and Darjeeling teas, we offer you not just a beverage, but an invitation to embark on a sensory voyage. Each cup tells a story of terroir, craftsmanship, and the diverse landscapes of India, leaving an indelible mark on your palate and your soul.